{"id":11906,"date":"2017-10-22T05:00:12","date_gmt":"2017-10-22T12:00:12","guid":{"rendered":"https:\/\/thekitchenpaper.com\/?p=11906"},"modified":"2017-10-22T07:43:50","modified_gmt":"2017-10-22T14:43:50","slug":"classic-white-bean-soup","status":"publish","type":"post","link":"https:\/\/thekitchenpaper.com\/classic-white-bean-soup\/","title":{"rendered":"Classic White Bean Soup"},"content":{"rendered":"

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This post is sponsored by Pacific Foods<\/a>, a brand I've loved and used for many years! Thank you for supporting the brands that keep The Kitchen Paper up and running!<\/em><\/p>\n

Happy Sunday, everybody! I'm here on a Sunday because I'm gonna be cooking this recipe LIVE ON FACEBOOK<\/a> TODAY! Aaaah! I'm nervous. Tune in at 11am PST to see me look real awkward and weird - and grab your groceries for this soup before then if you want to cook along! You can also enter Pacific Foods' Soup Series giveaway<\/a> and win an assortment of broths, and even a Le Crueset stock pot! AH!<\/p>\n

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This is a classic white bean soup, packed with veggies, flavored with some bacon, and altogether really quick to make. You can also spice this soup up with some crushed red pepper flakes, if that's your style!! Apparently Portland is getting hit with an \"atmospheric river\" right now - I'm pretty sure that's just a fancy word for ALL THE RAIN - so this soup is perfect<\/em> for snuggling up, keeping warm, and also getting your veggies in!<\/p>\n

See you all on Facebook at 11am PST!<\/p>\n

\"Classic<\/p>\nPrint<\/a><\/span>

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