Comments on: Red Pepper and Tomato Baked Gnocchi https://thekitchenpaper.com/red-pepper-and-tomato-baked-gnocchi/ Wed, 24 Nov 2021 08:49:49 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Malissa https://thekitchenpaper.com/red-pepper-and-tomato-baked-gnocchi/#comment-406792 Wed, 24 Nov 2021 08:49:49 +0000 https://thekitchenpaper.com/?p=12582#comment-406792 Great taste. Love it much! Thank you much for sharing this recipe!

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By: Kelly C. https://thekitchenpaper.com/red-pepper-and-tomato-baked-gnocchi/#comment-404907 Mon, 15 Feb 2021 03:13:33 +0000 https://thekitchenpaper.com/?p=12582#comment-404907 This was so easy and yummy. Couldn't find fresh basil so I went with jarred and it was still good, can't wait to try it again with fresh!

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By: Laura https://thekitchenpaper.com/red-pepper-and-tomato-baked-gnocchi/#comment-403929 Mon, 02 Nov 2020 18:47:37 +0000 https://thekitchenpaper.com/?p=12582#comment-403929 This is the ultimate comfort food and so scrumptious! I don’t like kale, so I did spinach instead. Thanks for sharing this great recipe!

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By: Abbaticchio https://thekitchenpaper.com/red-pepper-and-tomato-baked-gnocchi/#comment-399782 Thu, 15 Aug 2019 07:28:19 +0000 https://thekitchenpaper.com/?p=12582#comment-399782 My wife tried it yesterday. Aha! So yummy! Thanks, Mary!

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By: Lisa Huff https://thekitchenpaper.com/red-pepper-and-tomato-baked-gnocchi/#comment-397487 Tue, 19 Mar 2019 00:37:50 +0000 https://thekitchenpaper.com/?p=12582#comment-397487 So creative, yum!

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