Comments on: Southwest Refried Black Beans with Spinach & Eggs https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/ Sun, 27 Oct 2024 20:12:23 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Crystina Tamayo https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/#comment-410608 Sun, 27 Oct 2024 20:12:23 +0000 https://thekitchenpaper.com/?p=7067#comment-410608 Chef's kiss! Mmmm. This was so delicious. Love the various flavors. I didn't have the Adobe or Chipotle items but without it, it still tantalized my taste buds. What a great idea! Thank you, my tummy enjoyed this one 😊

★★★★★

]]> By: Mary https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/#comment-226736 Sat, 25 Oct 2014 01:10:01 +0000 https://thekitchenpaper.com/?p=7067#comment-226736 In reply to Tia.

Oooh I wish you could eat eggs too! I'm not sure what I'd put in there to replicate them... except maybe a huge hunk of cheese 😉

Enjoy!

]]> By: Mary https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/#comment-226732 Sat, 25 Oct 2014 01:09:27 +0000 https://thekitchenpaper.com/?p=7067#comment-226732 In reply to Flick @ They Called It The Diamond Blog.

Ha! I love it! Enjoy!

]]> By: Mary https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/#comment-226731 Sat, 25 Oct 2014 01:09:10 +0000 https://thekitchenpaper.com/?p=7067#comment-226731 In reply to Eileen.

Thanks, Eileen!

]]> By: Mary https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/#comment-226729 Sat, 25 Oct 2014 01:08:58 +0000 https://thekitchenpaper.com/?p=7067#comment-226729 In reply to Mallory Leetham-Spencer.

Thanks, Mallory!! I hope you guys enjoy it! Miss you both! xoxo

]]> By: Tia https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/#comment-226285 Fri, 24 Oct 2014 21:44:51 +0000 https://thekitchenpaper.com/?p=7067#comment-226285 This looks so amazing! Kind of like a huevos rancheros but better. I wish I could eat eggs. I miss eggs. I wonder how it would be without them. Not them same, but maybe still tasty.

]]> By: Flick @ They Called It The Diamond Blog https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/#comment-226074 Fri, 24 Oct 2014 20:07:25 +0000 https://thekitchenpaper.com/?p=7067#comment-226074 I love refried beans and baked eggs so this recipe is calling me like the yoga veranda is calling you. Hope it's the one!

]]> By: Eileen https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/#comment-225804 Fri, 24 Oct 2014 17:58:39 +0000 https://thekitchenpaper.com/?p=7067#comment-225804 Homemade refried beans are the best! I love the idea of mixing it up with beautiful eggs and lots of dripping yolk, too. 🙂

]]> By: Mallory Leetham-Spencer https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/#comment-225705 Fri, 24 Oct 2014 17:02:35 +0000 https://thekitchenpaper.com/?p=7067#comment-225705 OH MY GOODNESS MARY this look DEVINE!!!! Sarah and I will make this tomorrow for sure! Have so much fun exploring Bali 🙂

]]> By: Matt Robinson https://thekitchenpaper.com/southwest-refried-black-beans-spinach-eggs/#comment-225492 Fri, 24 Oct 2014 15:02:38 +0000 https://thekitchenpaper.com/?p=7067#comment-225492 This is right up my alley, love it Mary! Safe travels!

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