Comments on: Spicy Bean Dip

By: Brian M

Brian M — Sun, 19 Oct 2025 02:09:04 +0000

Excellent recipe! I added a can of green chillies to the mix then topped it with a mix of shredded jalapeno Monterrey Jack cheddar cheese. I also placed pickled jalapeños on top before serving.

★★★★★

By: Matt M

Matt M — Sun, 23 Mar 2025 18:56:26 +0000

This is a great recipe! I wanted to point out it's a great place to use cilantro stems as well as the leaves! I never throw away the stems, they have cilantro flavor and crunch! The only time I pluck the leaves is for garnish, otherwise just fine dice or in this case throw em whole right into the blender

By: andrea

andrea — Fri, 06 Oct 2023 17:54:37 +0000

just made it. delicious. took the tip on adding in some cumin too :). how long can it keep in the fridge?

By: Dawn

Dawn — Thu, 22 Apr 2021 15:08:48 +0000

We love this dip! So easy and and absolutely delicious-we are addicted! Thank you for sharing it!

★★★★★

By: 10 Creatives Ways to Use Beans in Food Storage - even if you hate them | The Purposeful Pantry

Fri, 04 Jan 2019 22:04:10 +0000

[…] Spicy bean dips can be a great accompaniment to adding flavor to a meal that might otherwise be blah. […]

By: Food Storage Beans -

Food Storage Beans - — Mon, 15 Feb 2016 19:48:29 +0000

[…] until he found out it was actually made out of beans. Then he refused to eat it ever again. But spicy bean dips can be a great accompianment to adding flavor to a meal that might otherwise be blah. And while […]

By: Mary

Mary — Wed, 10 Feb 2016 06:31:50 +0000

In reply to SandyToes. Thanks for your comment — so glad you liked it!! xo

By: SandyToes

SandyToes — Tue, 09 Feb 2016 22:03:06 +0000

I found your blog and this dip while searching for a bean dip that didn't rely on cheese (mutes the flavor of the beans) and didn't need to be baked (who wants to wait?). I made it today, exactly as written, and well... it's exactly what I wanted to go with a bag of Fritos! So good, with all the ingredients shining through. Oops, I did make one minor addition, ½ tsp of cumin. I figure this is because refried beans vary so much from brand to brand. Anyway, it's a perfect dip, simple, cheap, nutritious and best of all, super tasty! Thanks for sharing it, it beats the pants off those cheese-laden poseurs.

By: 7 Creative Ways to Use Food Storage Beans - Even When You Hate Them - Mom with a PREP

Mon, 09 Nov 2015 15:22:02 +0000

[…] he found out it was actually made out of beans. Then he refused to eat it ever again. But spicy bean dips can be a great accompianment to adding flavor to a meal that might otherwise be blah. And while […]

By: plasterer bristol

plasterer bristol — Thu, 22 Oct 2015 19:02:42 +0000

This sounds lovely. Going to give this a go. thanks for sharing this recipe.

Simon