Comments on: Gingerbread Scones with Lemon Icing https://thekitchenpaper.com/gingerbread-scones-with-lemon-icing/ Sun, 30 Jul 2017 20:15:51 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Honey Basil Biscuits with Strawberries on Top | The Kitchen Paper https://thekitchenpaper.com/gingerbread-scones-with-lemon-icing/#comment-440 Fri, 11 Jan 2013 05:13:07 +0000 http://www.bakebreak.com/?p=431#comment-440 [...] I, if given the opportunity to eat bread, would’ve rather had a soft and chewy roll, or a sugary scone, or a soft [...]

]]> By: Honey Basil Biscuits with Strawberries on Top | Bake Break! https://thekitchenpaper.com/gingerbread-scones-with-lemon-icing/#comment-35 Mon, 30 Apr 2012 13:02:48 +0000 http://www.bakebreak.com/?p=431#comment-35 [...] I, if given the opportunity to eat bread, would’ve rather had a soft and chewy roll, or a sugary scone, or a soft [...]

]]> By: Debbie Brownell https://thekitchenpaper.com/gingerbread-scones-with-lemon-icing/#comment-34 Mon, 19 Dec 2011 13:08:35 +0000 http://www.bakebreak.com/?p=431#comment-34 I read your blog yesterday and immediately made a batch. We enjoyed them for breakfast and gave the rest to the Discovery Bound Bake sale and Holiday Sing. (Very hard to be so selfless, but it is Christmas time.)

]]> By: Weekly Review 12/11/2011 – 12/17/2011 | Bake Break! https://thekitchenpaper.com/gingerbread-scones-with-lemon-icing/#comment-33 Sat, 17 Dec 2011 13:19:04 +0000 http://www.bakebreak.com/?p=431#comment-33 [...] Gingerbread Scones with Lemon Icing I’ll admit that I ate a lot of these. They were moist, flavorful, and the zingy lemon topping made them irresistible! [...]

]]> By: mary https://thekitchenpaper.com/gingerbread-scones-with-lemon-icing/#comment-32 Fri, 16 Dec 2011 18:34:43 +0000 http://www.bakebreak.com/?p=431#comment-32 In reply to Pretty. Good. Food..

These are pretty easy ones - great for a first timer! Good luck!

]]> By: Pretty. Good. Food. https://thekitchenpaper.com/gingerbread-scones-with-lemon-icing/#comment-31 Fri, 16 Dec 2011 18:27:52 +0000 http://www.bakebreak.com/?p=431#comment-31 I've never actually attempted scones...I feel inspired! 🙂 Sounds great!

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