Comments on: Homemade Bagels, a la Peter Reinhart https://thekitchenpaper.com/homemade-bagels-a-la-peter-reinhart/ Thu, 30 Mar 2017 18:19:17 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Breakfast Bagel Sandwich | The Kitchen Paper https://thekitchenpaper.com/homemade-bagels-a-la-peter-reinhart/#comment-644 Mon, 25 Feb 2013 05:06:37 +0000 http://www.bakebreak.com/?p=1335#comment-644 [...] bagel, sliced and toasted 1 egg a few leaves of fresh spinach 3 Tbsp cream cheese salt + [...]

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By: How to: Homemade Marshmallows - The Kitchen Paper https://thekitchenpaper.com/homemade-bagels-a-la-peter-reinhart/#comment-504 Thu, 31 Jan 2013 16:00:51 +0000 http://www.bakebreak.com/?p=1335#comment-504 [...] losing my mind by saying this, as I’m sure other things come to mind for you. Pastry cream. Bagels. Brioche dough. Or the snow outside my window which, btw, looks like the softest/fluffiest snow [...]

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By: Quora https://thekitchenpaper.com/homemade-bagels-a-la-peter-reinhart/#comment-274 Fri, 20 Jul 2012 23:06:57 +0000 http://www.bakebreak.com/?p=1335#comment-274 How does one go about making a home-made bagel?...

Making bagels is relatively easy, just takes a bit of time. You begin by making a sponge (dough without all of the flour added in), which rests for a few hours while building up gases and letting the yeast grow. Then you make the dough (which is relati...

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By: Weekly Review 4/22/2012 – 4/28/2012 | Bake Break! https://thekitchenpaper.com/homemade-bagels-a-la-peter-reinhart/#comment-273 Sat, 28 Apr 2012 14:02:33 +0000 http://www.bakebreak.com/?p=1335#comment-273 [...] Homemade Bagels, a la Peter Reinhart I think I might have to start making huge batches of these all the time to keep in the freezer – I’m a bagel addict, and these were SO good! Way better than buying bagels! [...]

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By: mary https://thekitchenpaper.com/homemade-bagels-a-la-peter-reinhart/#comment-272 Wed, 25 Apr 2012 09:04:50 +0000 http://www.bakebreak.com/?p=1335#comment-272 In reply to Russell at Chasing D.

Thanks, Russell! I'm a huge fan of Chasing Delicious - and flattered to see you here!

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By: Russell at Chasing D https://thekitchenpaper.com/homemade-bagels-a-la-peter-reinhart/#comment-271 Wed, 25 Apr 2012 07:31:25 +0000 http://www.bakebreak.com/?p=1335#comment-271 Ooh. I've always wanted to make homemade bagels! These look great.

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By: Eileen https://thekitchenpaper.com/homemade-bagels-a-la-peter-reinhart/#comment-270 Mon, 23 Apr 2012 11:44:16 +0000 http://www.bakebreak.com/?p=1335#comment-270 Ooh, homemade bagels! Having a bag of these in the freezer is an excellent idea for quick homemade breakfast.

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By: Catalina @ Cake with https://thekitchenpaper.com/homemade-bagels-a-la-peter-reinhart/#comment-269 Mon, 23 Apr 2012 07:10:03 +0000 http://www.bakebreak.com/?p=1335#comment-269 There is nothing better than a warm homemade bagel, toasted with some butter! This look delicoius, my Dunkin Donuts bagel looks lost on my desk now!

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