Food

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  Apple Rhubarb Crisp

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  Kale Bell Pepper Chicken with White Wine and Garlic

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  Easy Asian Fennel Beef Rice Noodle Bowls

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  Brown Butter Basil Gnocchi with White Wine and Sausage

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  Teriyaki Salmon and Broccolini with Crushed Black Sesame

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  Toasted Coconut and Pecan Meusli

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  Crispy Chipotle Chickpea Tacos with Sweet Potato and Bok Choy

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  Brussels Sprouts and Spicy Sausage Ricotta Quiche

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  Rhubarb Sour Cream Crumble Pie

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  Roasted Veggies with Tikka Masala Sauce

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  Chocolate-Dipped Sriracha Rice Krispie Treats

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  Simple Breakfast Salad with Poached Egg

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  White Cheddar Buttermilk Biscuits

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  Green Curry Kabocha Squash Soup with Black Sesame

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  My (current) Favorite Oatmeal (and what I'm eating these days)

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  Rice Noodle Salad with Beets, Carrots, and Herbs

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  Candied Citrus Ricotta Cake

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  Pumpkin Cornmeal Pancakes for Two

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  Northwest Kale Salad with Goat Cheese and Hazelnuts

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  Tomato Sausage Fennel Soup

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  Salted Gingerbread Oat Fudge

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  Cranberry Pistachio Baked Oatmeal

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  Butter Pecan Cookies

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  Maple Roasted Root Vegetables with Kale & Walnuts

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  Cranberry Buckwheat Dutch Baby for One

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  Toasted Coconut Wild Rice Porridge with Persimmons

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  Brown Butter Chile Cauliflower Dip

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  Fresh Cranberry Almond Soft Batch Cookies

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  Brussels Sprout & Delicata Pizza with Hazelnuts, Goat Cheese, and Honey

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  Cranberry Sweet Potato Buckwheat Seeded Bread

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  Pumpkin Spice Baked Oatmeal

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  Fried Polenta, Avocado, & Poached Egg Breakfast (plus, KALE!)

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  Coconut Sugar Classic Pumpkin Pie

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  Smokey Delicata Baked Macaroni and Cheese

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  Orange Maple Pecan Scones

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  Herbed Mushrooms on Polenta with White Cheddar

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  Maple Turmeric Cashew Milk

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  Apple Cardamom Crumble Galette

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  Nutty Cardamom Granola

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  Smokey Potato Split Pea Soup

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  Nori Rice Krispie Treats

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  Honey Almond Fig Smoothie